Tea with saffron and ginger

Ingredients:

• Saffron: a few strands, preferably powdered
• Water: As needed
• Fresh Ginger: one tablespoon
• Honey: two teaspoons
• Cinnamon powder: as much as needed

Recipes:

Boil the water.

Add honey, ginger and cinnamon powder to it.

Now put the saffron powder, close the lid of the container and let it brew for fifteen to twenty minutes.

Enjoy your meal!